S’mores Snack Mix
4 cups Cascadian Farm Organic Graham Crunch cereal
5 ounces milk or dark chocolate, chopped
1 1/2 ounces bittersweet chocolate, chopped
1 heaping cup mini marshmallows
1/4 teaspoon flaky sea salt
Line a half-sheet pan with parchment paper.
Melt the chocolate in a double boiler. Meanwhile, spread the cereal out in a single, even layer covering the surface of the prepped half-sheet pan.
Drizzle the chocolate (as evenly as possible) over the cereal. Sprinkle with flaky sea salt and the marshmallows.
Allow to cool completely, then break into pieces and devour or store in an airtight container.
Makes about 7 cups of snack mix.